Nicole Black is native of Southern California, she currently resides in Santa Barbara with her daughter and is the co-founder and former CEO of Renaud’s Patisserie & Bistro. Part of her success story is losing over 100 pounds while working at a French bakery.
When she isn’t working to promote her story of getting healthy from the inside she enjoys travel, yoga, Pilates, and chasing dragonflies.
Like to connect? So does Nicole. You can find Nicole and learn more about her journey by following her on :